Monthly Archives: November 2007
Refried Beans (with Bacon)
Lots of people have a good refried beans recipe, and for good reason, it’s really pretty simple. I’d never made them from scratch, as I always thought it must be a complicated process. I mean they are fried once, and … Continue reading
Filed under All Recipes
Super All-time Best Oatmeal Cookie
These cookies have lots of good stuff in ‘em. I’ve been told by a friend with some food biz cred that I could start a cookie-business with these. The friend produces those delicious candied pecans and walnuts that you’ll find … Continue reading
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Smoky Spanish Soup with Winter Squash and Ham
I’ve been looking for interesting things to do with the surplus winter squash we’ve been getting for weeks and weeks from our CSA. I’ve made Elise’s Pumpkin Bread, with the addition of a streusel topping, for the folks at the … Continue reading
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Pot-Luck Wedding, Highly Recommended
Since I’ve been hecka lazy about cooking for the last few days, I figured I should post about something. What with my husband participating in NaNoWriMo, and all sorts of bloggers posting away for NaBloPoMo, I’m starting to feel guilty. … Continue reading
Filed under Lifestyle
Sauteed Baby Artichokes
Aren’t these baby artichokes adorable and delicious looking? I started prepping them, remembered to take a picture of the prep, and then, wouldn’t you know it, I ate those babies right up without taking a picture of the final product. … Continue reading
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Sausage with Onions
This is a very simple and easy dinner that’s popular with my husband, even when he’s in a low-carb phase. For the dish in the photo I used pork bratwurst from our local Whole Foods butcher counter, which is made … Continue reading
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